Crunchy Granola Recipe: Topped with Greek Yoghurt and Mānuka Honey

Delightful Start to Your Day

Looking for a quick and nutritious breakfast or a delightful snack? Look no further, these granola cups are the perfect blend of crunchy, sweet, and creamy, offering a wholesome option that’s both satisfying and easy to make. Here’s a simple recipe to create a delicious granola cup that serves two, ideal for starting your day on a high note or enjoying a healthy treat.

Ingredients

For the Granola:

• 2 cups rolled oats

• ¼ cup honey

• ¼ cup toasted buckwheat

• ¼ cup toasted hazelnuts

• ¼ cup chopped walnuts

• ¼ cup sunflower seeds

• 1 tsp mixed spice (a blend of cinnamon, nutmeg, and cloves works well)

To Assemble:

• 1 cup Greek yoghurt

• 4 Tbsp mānuka honey MGO 400+  

• 1 fresh fig, quartered

Instructions

1. Prepare the Granola:

• Preheat your oven to 180°C (350°F).

• In a large bowl, combine the rolled oats, honey, toasted buckwheat, toasted hazelnuts, chopped walnuts, sunflower seeds, and mixed spice. Mix well to ensure that all ingredients are evenly coated with honey.

• Spread the mixture in a single layer on a baking tray lined with parchment paper.

• Bake in the preheated oven for 20-25 minutes, or until the granola is golden brown and crispy. Stir occasionally to ensure even baking.

• Remove from the oven and let it cool completely. The granola will continue to crisp up as it cools.

2. Assemble the Granola Cups:

•  Spoon a layer of Greek yoghurt into each cup or bowl.

•  Drizzle with 2 tablespoons of mānuka MGO 400+ honey over the yogurt.

•  Add a generous layer of the cooled granola on top of the yoghurt and honey.

•  Finish with fresh fig quarters for a burst of natural sweetness and a touch of elegance.

Why You'll Love This Recipe

• Nutritious and Satisfying: With a mix of oats, nuts, seeds, and mānuka honey, these granola cups are packed with fiber, protein, and healthy fats. They offer a balanced combination of nutrients to keep you full and energised.

• Customizable: Feel free to swap out the nuts or seeds based on your preferences or what you have on hand. You can also experiment with different fruits or add a sprinkle of your favorite spice.

• Quick and Easy: The granola can be made in advance and stored in an airtight container, making this a convenient option for busy mornings or quick snacks.

Enjoy these Granola Cups as a delightful start to your day or a nourishing snack whenever you need a pick-me-up. With their crunchy texture, creamy yoghurt, and the natural sweetness of figs and honey, they’re sure to become a favorite in your recipe repertoire.

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